The Assistant Manager operates store equipment; stocks ingredients in storage, work areas, and the walk-in cooler; prepares products; and receives and processes telephone and walk-up customer orders. The role also includes delivering products by car to customers’ doors. The Assistant Manager is responsible for food and product accuracy, inventory accountability, labor accountability, employee productivity, and accurate cash handling. The role includes coaching and training employees across all areas and maintaining a clean, professionally run store. The store can provide a complete list of job duties.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed