The General Manager role is described as similar to the Assistant Manager position. Duties include operating equipment; stocking ingredients; preparing products; receiving and processing telephone and walk-up orders; and continuously cleaning equipment and the facility. The role also involves delivering products by car to customers’ doors, overseeing food and product accuracy and inventory, managing labor accountability and employee productivity, handling cash accurately, and coaching and training employees. The manager is responsible for maintaining a clean, professionally run store. The posting notes that a complete list of duties is available at the store.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed