The Assistant Manager is responsible for all activities during their shift, including cost, inventory, and cash controls, as well as customer relations. The role requires setting an example for the crew, following all policies and procedures, and ensuring the crew does the same. Responsibilities also include staffing, paperwork, food management, working to a schedule, maintaining the store’s image and standards, customer service, attendance and punctuality, transportation to and from work, cleanliness, marketing, and profitability.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed