Assistant Manager(06136) - 3956 Clarksville Pike

Domino's Franchise • Nashville, TN

1d

About The Position

The Assistant Manager oversees everything that happens during a shift, setting an example for the crew and ensuring company policies and procedures are followed. The role includes responsibility for staffing, paperwork, cost and cash controls, food and inventory management, customer service, store cleanliness, marketing, profitability, attendance, punctuality, and maintaining store standards. The position also performs general store team-member duties, such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning the equipment and facility. On-the-job orientation and training are provided. The role may include delivering products and flyers within the designated delivery area; delivery duties require a valid driver's license and access to an insured vehicle. Work involves standing, walking, lifting and carrying supplies, reaching, bending, occasional climbing, and exposure to hot equipment, changing temperatures, food odors, dust, mechanical parts, and variable weather.

Requirements

• Ability to use judgment, perform basic math, and multitask.
• Ability to comprehend and give correct written instructions and communicate verbally with customers and coworkers in person and by telephone.
• Ability to add, subtract, multiply, and divide accurately and quickly; ability to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Ability to enter orders using a computer keyboard or touch screen.
• Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
• Valid driver's license with a safe driving record meeting company standards for delivery duties.
• Access to an insured vehicle that can be used for delivery.
• Ability to meet the physical demands of the work, including standing, walking, lifting and carrying supplies weighing up to 50 pounds, reaching, bending, occasional climbing, and navigating stairs or delivery locations.

Responsibilities

• Oversee all activity during the assigned shift, including cost, inventory, and cash controls and customer relations.
• Set an example for crew members and follow all company policies and procedures.
• Manage staffing, paperwork, food management, scheduling, attendance, and punctuality.
• Maintain store image, cleanliness, standards, customer service, marketing, and profitability.
• Operate store equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete paperwork; and clean equipment and the facility.
• Deliver products by car to customers and deliver flyers or door hangers when required.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed