The Assistant Manager/Shift Runner operates store equipment and proprietary technology, stocks ingredients and supplies, prepares products, processes telephone and in-person orders, takes inventory, and completes related paperwork. The role includes cleaning equipment and the facility, orienting new hires, and providing ongoing training on store products and procedures. The Assistant Manager is responsible for inventory counts, scheduling and staffing the store, and managing food and labor during their shift. The position requires effective communication and the ability to lead a team, follow and provide written instructions, and serve customers and coworkers. Work involves standing for most tasks, frequent hand use and reaching, moving supplies, and possible delivery duties. The work environment may include varying temperatures, food odors, cornmeal dust, hot surfaces, sharp edges, moving machinery, and cramped spaces.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed