Assistant Manager(05940) - 400 Hwy. 16 E

Domino's Franchise • Carthage, MS

4d

About The Position

The Assistant Manager is responsible for everything that happens during a shift at a locally owned and operated Domino’s Pizza store. The role oversees cost, inventory, and cash controls; customer relations; staffing; paperwork; food management; scheduling; store cleanliness; marketing; and profitability. The Assistant Manager sets an example by following company policies and procedures and expects the crew to do the same. The role also involves providing great customer service and maintaining attendance, punctuality, a perfect image, and store standards.

The position includes general store-team duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. Delivery duties may include delivering products by car to customers and distributing flyers and door hangers.

The work involves standing for most tasks, walking, lifting and carrying supplies, reaching, bending, and occasionally crouching, climbing stairs, or using a ladder. Delivery work can involve driving and navigating stairs or other delivery sites. Work conditions include changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, moving mechanical parts, and sometimes adverse weather.

Requirements

• Ability to exercise judgment, perform basic math, and multitask.
• Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
• Ability to comprehend and give correct written instructions and communicate verbally with customers and coworkers, including by telephone.
• Ability to perform repetitive tasks, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
• Ability to use a computer keyboard or touch screen to enter orders.
• For delivery duties: valid driver's license with a safe driving record meeting company standards.
• For delivery duties: access to an insured vehicle that can be used for delivery.
• Ability to meet the physical requirements of the job, including standing, walking, lifting and carrying items weighing up to 50 pounds, reaching, bending, and occasional climbing or crouching.

Responsibilities

• Oversee everything that happens during the shift, including cost controls, inventory control, cash control, and customer relations.
• Set an example by following all company policies and procedures and expect the same from the crew.
• Handle staffing, paperwork, food management, and work scheduling.
• Maintain store standards, cleanliness, attendance, and punctuality.
• Provide great customer service and contribute to marketing and profitability.
• Operate store equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete paperwork; and clean equipment and the facility.
• Deliver products by car to customers and distribute flyers and door hangers when required.
• Use a computer keyboard or touch screen to enter orders and communicate with customers and coworkers.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed