Assistant Manager(07547) - 887 E 100 N

Domino's Franchise•Payson, UT

About The Position

The Assistant Manager helps perform store operations and delivery duties, including operating equipment, stocking and preparing products, receiving and processing orders, taking inventory, completing paperwork, and cleaning equipment and the facility. The role includes delivering products and flyers within a designated area and requires safe use of a personal insured vehicle. On-the-job orientation and training are provided. The work involves frequent standing, reaching, bending, and hand use; lifting and carrying supplies weighing up to 50 pounds; and occasional climbing, including stairs during deliveries. Team members may work around hot surfaces, moving equipment, food odors, cornmeal dust, cramped spaces, and changing indoor and outdoor temperatures and weather conditions. The position requires customer and co-worker communication, accurate order processing and cash handling, and the ability to work independently or with others under stress.

Requirements

  • Must be at least 18 years of age.
  • Must have a valid driver's license and a safe driving record meeting company standards.
  • Must have access to an insured vehicle that can be used for delivery.
  • Must be able to read maps, locate addresses in the designated delivery area, and navigate adverse terrain, including multi-story buildings and stairs.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders over the phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Motor coordination and eye-hand coordination to make precise movements rapidly and accurately.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to perform the physical demands described, including standing, walking, lifting, carrying, pushing or pulling trays, bending, reaching, and occasional climbing.
  • Ability to carry products while walking and climbing during deliveries, potentially including five or more flights of stairs.
  • Ability to drive and deliver products in varying and sometimes adverse weather conditions.

Responsibilities

  • Operate store equipment.
  • Stock ingredients and supplies from delivery areas into storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders and communicate with customers and co-workers in person and by phone.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Deliver products by car to customers’ doors within the designated delivery area.
  • Deliver flyers and door hangers.
  • Unload and stock deliveries, which may include lifting cases weighing up to 50 pounds.
  • Perform other store tasks such as changing prices on signs, washing walls, and maintenance.
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