The Assistant Manager performs a range of operational duties, including operating equipment; stocking ingredients; preparing products; receiving and processing telephone orders; taking inventory and completing related paperwork; and cleaning equipment and the facility daily. On-the-job orientation and training are provided. The role requires communicating with customers and co-workers in person and by phone, processing orders through a touch-screen computer system, and accurately completing basic arithmetic and monetary transactions. Candidates should be personable, outgoing, energetic, dependable, punctual, responsible, quick to learn, and self-motivated, and must be at least 18 years old. The position is full-time, with pay listed at $15.50 to $18.50 per hour and a full-time annual range of $32,240 to $48,095. The posting also mentions a monthly bonus, overtime availability, flexible scheduling, and opportunities for growth and internal promotion.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed