Assistant Manager(07757) - 805 W San Marcos Blvd.
About The Position
The Assistant Manager operates equipment, stocks ingredients, prepares products, processes telephone orders, takes inventory, and completes related paperwork. The role includes cleaning equipment and the facility, delivering products by car to customers, and distributing flyers and door hangers. On-the-job orientation and training are provided. The position requires the ability to direct activities, train and lead others, communicate with customers and co-workers, maintain cost controls, and work to strict quality standards. Work includes standing for most tasks, frequent reaching and hand use, occasional bending and crouching, lifting and carrying supplies, and navigating stairs or other delivery sites. Delivery duties involve driving within a designated area and carrying orders to customers. The work environment may include varying weather, temperature changes, hot surfaces, food odors, cornmeal dust, cramped spaces, sharp edges, and moving mechanical parts.
Requirements
- Valid driver’s license with a safe driving record that meets company standards.
- Access to an insured vehicle that can be used for deliveries.
- Must pass a background check and have open availability.
- Ability to comprehend and give correct written instructions.
- Ability to communicate verbally with customers and co-workers in person and by phone to process orders.
- Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Motor coordination to make precise movements rapidly and accurately.
- Ability to enter orders using a computer keyboard or touchscreen.
- Navigational skills to read maps and locate addresses within the delivery area.
- Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying products.
- Ability to perform repetitive tasks, work alone and with others, work under stress, deal with people, analyze and compile data, and make judgments and decisions.
- Ability to lift and handle deliveries weighing up to 50 pounds and perform the physical tasks described in the posting.
Responsibilities
- Operate all equipment.
- Stock ingredients from delivery areas to storage, work areas, and the walk-in cooler.
- Prepare products.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and the facility approximately daily.
- Deliver products by car to customers’ doors.
- Deliver flyers and door hangers.
- Direct activities and train and lead team members.
- Maintain cost controls and meet quality-control standards.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
