The Assistant Manager operates equipment; stocks ingredients from delivery areas into storage, work areas, and the walk-in cooler; prepares products; receives and processes telephone orders; takes inventory and completes related paperwork; and cleans equipment and the facility approximately daily. The role also includes delivering products to customers and distributing flyers and door hangers. The position requires accurate, quick arithmetic and making correct monetary change. It involves taking and processing orders using verbal, written, and telephone skills; entering orders using a computer keyboard or touch screen; understanding and giving written instructions; and communicating with customers and co-workers in person and by phone. Delivery duties require driving, navigating to addresses using maps, and carrying products across varied terrain, including multi-story buildings, private homes, and other delivery sites.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed