This entry-level management position supports the day-to-day activities of Rooms Operations, including Housekeeping, Recreation, Laundry, Bell Staff, AYS, Front Desk, and Concierge/Guest Services. The role helps employees carry out guest arrival and departure procedures, maintain the property's cleanliness standards, and achieve guest and employee satisfaction and operating budget goals. The position supports room operations management, contributes information for budgeting and revenue decisions, and helps provide and manage the guest experience. It also involves coordinating employees and shifts, reviewing operational reports, responding to guest feedback and concerns, and supporting Marriott's hospitality standards.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED