The Assistant Manager of Perishables supervises and coordinates employee activities to ensure customer needs are met. The role supports a friendly, helpful customer experience and the fundamental values of Hy-Vee, including honesty, integrity, respect, and care for customers and employees. The assistant manager oversees employee training and issues, store standards, product quality and availability, promotional displays, ordering, labor scheduling, safety, sanitation, and compliance with company policies and procedures. The position has supervisory authority and may recommend or approve personnel actions, including transfers, promotions, discipline, discharge, and salary adjustments. The position requires a high school education or equivalent experience and at least one year of retail experience, including performing Assistant Manager duties. Work takes place in a fast-paced store environment with exposure to dust, noise, temperature extremes, equipment movement hazards, electrical shock, and chemicals and solvents. The role involves daily contact with customers, employees, suppliers/vendors, and the general public, and occasional contact with regulatory agencies. Employment is contingent upon successful completion of a pre-employment drug screen.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED