White Pines is a 36-hole facility with 5 rental spaces for everything from weddings to small gatherings. This is a part-time position where the Assistant Food and Beverage Manager will handle day-to-day operations, assist with golf outings, banquets, and special events, and act as a supervisor when other management is not present. The role involves addressing guest inquiries and complaints to ensure a positive experience, adhering to safety regulations, and supporting part-time staff during busy periods. Other duties may be assigned by a supervisor.
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Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed