The Assistant Deli Manager helps customers make healthy food choices by providing excellent customer service and helping manage and lead the deli team. The role assists the Deli Manager with department management and merchandising to maximize productivity and profit, and is responsible for ordering and inventory controls, product quality, and team supervision. It coordinates production, merchandising, and sales through planning, direction, goal setting, communication, and teamwork. The Assistant Deli Manager also supports hiring, teaching, training, and developing team members; unloads and sorts store deliveries; and operates and maintains deli equipment. The role ensures company health, safety, and sanitation procedures are followed by the team. This position works in a fast-paced grocery deli environment and requires a flexible schedule that may include nights, weekends, and holidays. It involves customer interaction, taking special orders and answering phones, as well as physical work including lifting and carrying products up to 70 pounds and standing for extended periods. The role may include other related duties as assigned.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed