The Assistant Deli Manager helps customers make healthy food choices by delivering excellent customer service and assisting with the leadership and management of the deli team. The role supports the Deli Manager in managing and merchandising the department for productivity and profit, and is responsible for ordering and inventory controls, product quality, and team supervision. It coordinates production, merchandising, and sales through planning, direction, goal setting, communication, and teamwork, while helping the team provide quality products and a strong customer experience. The position also assists with hiring, teaching, training, and developing team members; unloads and sorts store deliveries; and operates and maintains deli equipment. It ensures company health, safety, and sanitation guidelines are followed by the team. The work takes place in a fast-paced retail environment and requires a flexible schedule that may include nights, weekends, and holidays.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed