Assistant Cook

Winnebago Tribe of Nebraska•Winnebago, NE

11h•Onsite

About The Position

The Assistant Cook works under the supervision of the Head Cook and assists with compliance with Child and Adult Care Food Program (CACFP) requirements and Nebraska Childcare Center Licensure. The position assists with cooking, cleaning, sanitizing, and preparing meals for the Sacred Children Care Center, and is responsible for maintaining the cleanliness and sanitation of the kitchen, dishwashing area, and utensils. The role prepares and serves meals and snacks, maintains food safety and storage practices, monitors food inventory, completes required records, and ensures classrooms have the materials and utensils needed for meals. The employee follows the policies and procedures of the Sacred Children Care Center, Human Services Department, and Winnebago Tribe of Nebraska; protects confidential information; and presents a professional and positive image. The position is regular full-time and non-exempt, located in Winnebago, Nebraska, and reports to the Head Cook.

Requirements

High school diploma or GED.
Excellent physical health and good mental health.
Possess or be able to obtain a Food Handler’s Certificate as soon as possible.
Personality conducive to working with small children, their families, and staff.
Good moral character.
Strong communication skills.
Valid driver’s license and insurability under the Tribe’s insurance.
Ability to read, write, and speak English fluently.
Ability to use professional verbal and written communication skills continually and effectively.
Ability to lift up to 50 pounds.
Ability to walk, stand, and sit for extended periods and use hands to operate a computer keyboard, phone, and office equipment.
Ability to talk and listen regularly while performing daily duties.
Reading, writing, calculating, above-average social interaction, and reasoning/analysis abilities.
Ability to work as part of a team and/or with minimal to no supervision.
Compliance with applicable criminal-record declaration and background-check requirements concerning child abuse and violent felony arrests or convictions.

Responsibilities

Demonstrate the Winnebago Tribe’s core mission, vision, and values.
Prepare breakfast, snacks, and lunch in compliance with daily CACFP requirements.
Serve meals family style in accordance with Sacred Children Care Center practices.
Use sanitation, cleanliness, and food-storage techniques endorsed by CACFP.
Take daily refrigerator and pre-classroom food temperatures and maintain records according to CACFP regulations.
Complete a physical examination and tuberculin test annually.
Verify grocery receipt items and sign receipts.
Perform other job-related duties as assigned.
Maintain a professional image in food preparation areas.
Attend required or requested training and scheduled staff and program coordinator meetings.
Follow the chain of command and applicable policies and procedures of the center, Human Services Department, and Tribe.
Handle confidential information about children, families, and Human Services activities discreetly.
Represent the Human Services Department and Sacred Children Care Center positively in the community.
Complete production records when food is prepared, including amounts prepared, daily counts, and ingredients used.
Complete the weekly cleaning checklist, including cleaning refrigerators/freezers, dishwasher, stove, and oven.
Monitor food inventory and organize the pantry.
Ensure classrooms have the materials and utensils needed for meals according to the menu.
Notify the supervisor of safety concerns, supply shortages, menu changes, and monthly reports.