Assistant Banquet Manager
About The Position
The Assistant Banquet Manager supports the delivery of meetings and social events by executing Banquet Event Orders and coordinating with vendors and hotel departments to ensure events run smoothly from setup through sendoff. The role supports departmental goals by managing inventory, costs, and schedules, and supervises banquet staff to ensure side work is completed, service is polished, and team morale remains high. The Assistant Banquet Manager may step in for the Banquet Manager and assists with hiring, training, and daily team leadership. The position requires schedule flexibility for events that may fall outside a standard 9-to-5 schedule, as well as the ability to lift 50 pounds and remain on one's feet during busy shifts.
Requirements
- Prior leadership or supervisory experience.
- High school diploma or equivalent.
- Able to lift 50 pounds and stay on feet during busy shifts.
- Flexible schedule availability.
Nice To Haves
- Hospitality background preferred.
Responsibilities
- Execute Banquet Event Orders for meetings and social events.
- Coordinate with vendors and departments to deliver seamless events from setup to sendoff.
- Manage inventory, costs, and schedules in support of departmental goals.
- Supervise banquet staff, ensuring side work is completed, service is polished, and morale stays high.
- Step in for the Banquet Manager as needed.
- Help with hiring, training, and daily team leadership.
Benefits
- 401(k) plan with company match.
- Medical, dental, and vision insurance options.
- Paid time off and vacation.
- Atrium Traveler and brand discount programs.
- DailyPay.
- Wellness programs.
- Tuition reimbursement.
- Exclusive discounts on brands and services.
- Community service and volunteer programs.
- Career growth and learning opportunities.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
