Assistant Bakery Manager

Sprouts Farmers Market • The Villages, FL

5d

About The Position

The Assistant Bakery Manager provides excellent customer satisfaction through the management and leadership of Bakery Clerks and assists the Bakery Manager with daily supervision of Bakery Department operations. The role supports department merchandising and productivity, ordering and inventory controls, product quality, and supervision of the Bakery team. It also involves maintaining displays and product rotation, checking incoming deliveries, helping ensure excellent service, operating and maintaining department equipment, and ensuring the team follows company health, safety, and sanitation guidelines.

Requirements

• Be at least 18 years of age.
• Have at least two years of retail grocery experience and two years of supervisory experience.
• Be dependable and reliable, with the ability to work a changing, flexible schedule that includes nights, weekends, and holidays.
• Demonstrate outgoing, friendly behavior, a positive attitude, and the ability to interact with customers.
• Have good communication skills and the ability to give and take direction and participate in a team environment.
• Be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed.
• Use knowledge of scales and weight measures to accurately weigh and label products.
• Be able to stand continuously for up to three hours and for a total of eight hours per shift.
• Be able to vertically transfer trays weighing up to 5 pounds from 7 inches to 64 inches for up to 10 hours.
• Be able to transfer items weighing up to 40 pounds vertically and horizontally from 5 inches to 36 inches, over distances up to 36 feet, for up to 10 hours without mechanical assistance.
• Adhere to safety, health, and Weights and Measures regulations.
• Achieve and maintain a Food Handlers permit.

Responsibilities

• Assist the Bakery Manager in managing and merchandising the department for maximum productivity and profit.
• Manage ordering and inventory controls, product quality, and supervision of the Bakery team.
• Rotate merchandise and build displays.
• Monitor incoming cases for damaged items.
• Ensure excellent customer service and monitor Bakery product quality.
• Unload and sort store deliveries, and operate and maintain department equipment.
• Ensure that company health, safety, and sanitation guidelines and regulations are followed, and verify that Bakery team members understand and follow these procedures.
• Answer phones and take special orders.
• Perform general housekeeping and clean and sanitize the department work area.

Benefits

• Competitive pay
• Sick time plan
• Vacation accrual plan
• Opportunities for career growth
• 15% discount for the employee and one other family member in the household on purchases made at Sprouts
• Flexible schedules
• Employee Assistance Program (EAP)
• 401(k) retirement savings plan with company match
• Company-paid life insurance
• Contests and appreciation events
• Performance-based bonus, subject to eligibility requirements
• Medical, dental, and vision coverage, subject to eligibility requirements
• Health Savings Account with company match, subject to eligibility requirements
• Pre-tax Flexible Spending Accounts for healthcare and dependent care
• Company-paid short-term disability coverage
• Paid parental leave for mothers and fathers
• Paid holidays
• DailyPay access for eligible employees

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed