Artisan Baker

Harmons • Lehi, UT

21h • Onsite

About The Position

The Artisan Baker maintains quality standards and product levels for fresh-baked artisan bread products in the Bakery. The role involves mixing, shaping, scoring, and baking artisan breads, as well as receiving and storing product and providing exceptional customer service. The baker follows established recipes and techniques, maintains product assortment and inventory, verifies pricing and signage, and helps keep the Bakery clean and sanitized according to company standards. The position also supports the success of the Bakery as a whole.

Requirements

• Current Food Handler’s Permit.
• Ability to read and follow a recipe.
• Basic math skills for halving or doubling recipes.
• Knowledge of baking procedures and times.
• Ability to interpret policies and procedures.
• Strong organization and planning skills.
• Solid verbal and listening communication skills for effective communication with customers and fellow associates.
• Ability to accept constructive review and be accountable for personal and team success.
• Ability to make logical, significant decisions using general, recognized skills and techniques.
• Integrity, a positive attitude, self-direction, and a collaborative approach aligned with Harmons’ mission.
• Ability to work weekends, evenings, and holidays.

Nice To Haves

• High school diploma or GED.
• One year of baking experience.
• Enjoyment of working with and handling artisan breads and dough.
• Enjoyment of cooking and eating a variety of artisan bread products.

Responsibilities

• Follow established departmental and store policies and procedures.
• Ensure the quality and freshness of Bakery products and services.
• Maintain the appropriate product assortment and inventory levels for the artisan bread counter.
• Confirm pricing accuracy and signage for artisan bread products, with particular attention to advertised items.
• Ensure the Bakery is cleaned and sanitized daily and meets company appearance standards.
• Deliver excellent customer service.
• Follow precise recipes and techniques for mixing, shaping, scoring, and baking artisan breads.
• Assist as needed to ensure the success of the Bakery as a whole.
• Perform other job-related duties as assigned.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED