Artisan Baker

Harmons • Orem, UT

6d • Onsite

About The Position

The Artisan Baker maintains quality standards and product levels for fresh-baked artisan bread products in the Bakery. The role involves mixing, shaping, scoring, and baking artisan breads, receiving and storing product, and providing exceptional customer service. The associate also helps ensure the Bakery’s overall success.

Requirements

• A current Food Handler’s Permit.
• Ability to read and follow recipes.
• Basic math skills, including the ability to halve or double recipes.
• Knowledge of baking procedures and baking times.
• Ability to interpret policies and procedures.
• Strong organization and planning skills.
• Solid verbal and listening communication skills for communicating with customers and fellow associates.
• Ability to accept constructive review and be accountable for individual and team success.
• Ability to make logical, significant decisions using recognized skills and techniques.
• Integrity, a positive attitude, self-direction, and commitment to working collaboratively and to Harmons’ mission.
• A consistent, detailed, product-minded, customer-minded, personnel-minded, and forward-focused approach.
• Ability to work weekends, evenings, and holidays.

Nice To Haves

• High school diploma or GED preferred.
• One year of baking experience preferred.
• Enjoyment of working with and handling artisan breads and dough, and of cooking and eating a variety of artisan bread products.

Responsibilities

• Follow established departmental and store policies and procedures.
• Ensure the quality and freshness of Bakery products and services.
• Maintain appropriate product assortment and inventory levels for the artisan bread counter.
• Confirm pricing accuracy and signage for artisan bread products, especially advertised items.
• Clean and sanitize the Bakery daily and maintain company appearance standards.
• Provide excellent customer service.
• Follow precise recipes and techniques for mixing, shaping, scoring, and baking artisan breads.
• Assist as needed to ensure the success of the Bakery as a whole.
• Perform other job-related duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed