AM Prep/Breakfast Cook

Circa 1886Charleston, SC
Onsite

About The Position

Circa 1886 is currently searching for a full time Breakfast Line Cook/Prep Cook. We are a fine dining restaurant and having a background in this environment or upscale catering work is important to this position along with a good knowledge of Hors d'Oeuvres, Sauce Making and Plated Breakfasts. The ideal candidate must keep a level head, be able to accept constructive criticism, love cooking and take great pride in his or her ingredients/station.

Requirements

  • Background in fine dining or upscale catering
  • Good knowledge of Hors d'Oeuvres, Sauce Making and Plated Breakfasts
  • Ability to keep a level head
  • Ability to accept constructive criticism
  • Love cooking
  • Take great pride in ingredients/station

Nice To Haves

  • Culinary degree is preferred

Responsibilities

  • Two shifts per week will be 6am-2pm as breakfast cook and three shifts per week will be prep cook.
  • Must be willing to work weekends.
  • Must be able to demonstrate good knife skills
  • Must be able to execute breakfast dishes to standards set by Executive Chef
  • Must be detail oriented

Benefits

  • Free parking
  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Other supplementary insurance after 60 days
  • Paid holidays after 90 days
  • 2 weeks paid vacation after your first year of employment
  • Hotel stay discounts
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