Responsible for clerical functions and administrative support of food service programs. This role involves answering telephones, maintaining confidential personnel files, assisting management with employment documents, and supporting staffing needs. The position also requires accurate data entry for sales and meal counts, processing vendor invoices, reconciling statements, and preparing financial reports. The ideal candidate will maintain a clean and safe work environment and perform other duties as assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed