The Administrative Assistant supports the Food and Nutrition Department/OAC and the Program Manager and HDM Manager with administrative tasks, compliance, policies, procedures, and department goals. The role works daily with staff, clients, and volunteers, providing customer service and maintaining positive internal and external relationships. The position is based at a senior center in Manhattan and is full time, Monday through Friday, 7:30 a.m. to 3:30 p.m. Some holidays are required, including Thanksgiving and Christmas Day. The Assistant supports invoice processing and monthly expenditure reporting, volunteer orientation and hospitality, supply inventory, and the preparation and updating of documents. The role also maintains client information, gathers feedback, supports congregate meal service and other program activities, registers members and enters service units in Vive and other databases, and provides friendly visits and telephone reassurance calls to homebound seniors.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED