This position is for an Adjunct Faculty member in Non-Credit Culinary Education. The role involves teaching assigned courses, preparing lesson plans, fostering professional relationships with students and staff, assisting with student recruitment and curriculum evaluation, representing the college professionally, and completing required annual training. The college, Colorado Mountain College (CMC), emphasizes welcoming, innovation, and student success, and is committed to the full inclusion of all qualified individuals, providing reasonable accommodations for disabilities. CMC is a comprehensive, public, open-access institution serving over 12,000 students annually across multiple campuses in Colorado, with a focus on relevant education, training, and community partnerships. The college is accredited by the Higher Learning Commission and authorized by the Colorado Commission on Higher Education.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed