Busser Jobs

About The Position

Requirements

• No prior experience is required; on-the-job training will be provided.
• Strong attention to detail and a commitment to cleanliness.
• Ability to work efficiently in a fast-paced environment.
• Excellent communication and teamwork skills.
• Willingness to take direction and work collaboratively with servers and kitchen staff.
• Physical stamina to stand, walk, and lift trays or bus tubs for extended periods.

Responsibilities

• Clear and reset tables promptly after guests depart, ensuring a clean and inviting dining area.
• Remove used dishes, glassware, and utensils from tables and transport them to the dishwashing area.
• Wipe down and sanitize tables, chairs, and condiment containers.
• Assist servers with refilling drinks, delivering food orders, and providing additional items to guests as needed.
• Communicate with servers to ensure tables are prepared for new guests.
• Assist kitchen staff by transporting dishes from the kitchen to the dining area.
• Ensure that food orders are delivered to the correct tables.
• Keep the server station and busser station clean and well-organized.
• Restock items such as napkins, utensils, and condiments as needed.
• Empty trash receptacles and replace trash bags when necessary.
• Interact with guests in a friendly and professional manner, responding to their requests and ensuring their needs are met.
• Address guest inquiries and concerns, escalating them to servers or management when necessary.
• Assist with overall restaurant cleanliness, including sweeping and mopping floors, cleaning windows, and maintaining a tidy appearance.
• Report any maintenance or repair needs to the appropriate personnel.

Benefits

• Competitive compensation, including tips
• Opportunities for advancement within our restaurants