Whiskey Distillery Bartender
About The Position
The Bartender will craft handmade rye whiskey cocktails at Sagamore Distillery’s Cocktail Bar. The Bartender will be relied on to complete day-to-day bar functions, ensuring these services meet the standards set by the Bar Manager and the Hospitality Department. Bartenders will also maintain guest relations and relay relevant brand information to guests. They can also staff private events, work large scale summer events, and assist with any side project that the bar program assumes, such as feature cocktails and bar product productions. Prep shifts are also available, provided relevant experience.
Requirements
- Over the age of 21
- Minimum of one year bartending experience
- Availability including nights, weekends, and holidays
- Ability to operate store systems accurately, move throughout the store and in between floors and lift 30+ pounds
- Willingness to work a flexible schedule due to the needs of the business
- Must be able to travel regionally, if necessary
- Exceptional team player with excellent interpersonal skills
- Customer Service - Responds promptly to customer needs; Leads by example for the rest of the team.
- Dependability - Follows instructions; Responds to management direction; Keeps commitments
- Autonomous – Ability to make informed decisions based on previous direction; Can use policies and procedures to dictate future actions
Nice To Haves
- craft bar experience a plus
Responsibilities
- Learn the Sagamore Spirit brand story
- Maintain Sagamore Whiskey Bar and all prep areas
- Hospitality
- Craft Cocktails
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
