The Bartender will craft handmade rye whiskey cocktails at Sagamore Distillery’s Cocktail Bar. This role involves completing day-to-day bar functions, ensuring services meet the standards set by the Bar Manager and the Hospitality Department. Bartenders are also responsible for maintaining guest relations and relaying relevant brand information. The position may include staffing private events, working large scale summer events, and assisting with bar program side projects like feature cocktails and bar product productions. Prep shifts are also available for candidates with relevant experience. Sagamore Spirit is part of the Disaronno Intl. portfolio, managed by ILLVA Holding group, a major player in the global branded spirits industry. The company produces premium American Rye Whiskey in Maryland (Baltimore) and aims to craft the world's best rye whiskey from grain to glass.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1-10 employees