Warehouse Supervisor - Granite City
About The Position
The Warehouse Supervisor leads the warehouse’s daily operations to ensure work is safe, efficient, accurate, and on schedule. The role oversees shipping and receiving, order fulfillment, inventory accuracy, warehouse organization, and workflow improvements. It also enforces food safety and quality requirements, including GMP and HACCP standards, and executes the Master Sanitation Schedule. The supervisor supports team performance through coaching and development and communicates key updates with Plant and Quality leadership. This is an active, hands-on role in a manufacturing warehouse, involving walking, lifting, and operating equipment. The work environment includes varying temperatures from -15°F to 100°F and exposure to conveyors and machinery. PPE and ongoing safety, food safety, and equipment training are provided.
Requirements
- At least 2 years of warehouse experience.
- Strong focus on safety, organization, and accountability.
- Comfort working in a fast-paced, hands-on environment.
- Understanding of OSHA and warehouse safety practices.
- Ability to lead a team and communicate effectively.
- Detail-oriented with the ability to keep accurate records.
- Comfort using basic computer systems, including Microsoft Office.
- Ability to operate warehouse equipment, including a forklift, pallet jack, and man lift.
- Strong teamwork and leadership skills.
- Ability to multitask and stay organized.
- Willingness to take initiative and own the assigned area.
- Ability to lift up to 75 pounds.
- Flexibility to work hours as needed.
Nice To Haves
- Supervisory experience.
- Experience in food manufacturing, GMP, or HACCP.
- Bilingual in Spanish and English.
- CDL license.
Responsibilities
- Keep the warehouse operating safely and efficiently each day.
- Oversee shipping and receiving, including loading, unloading, and documentation.
- Ensure orders are accurately picked, packed, and shipped on time.
- Maintain a clean, organized, audit-ready warehouse.
- Monitor and maintain inventory accuracy, including cycle counts.
- Improve workflows and warehouse layout to increase efficiency.
- Enforce GMP, HACCP, and food safety standards.
- Execute the Master Sanitation Schedule.
- Identify and reduce food safety and quality risks.
- Support team performance through coaching and development.
- Communicate key updates with Plant and Quality leadership.
Benefits
- PPE provided, including safety footwear, gloves, and hair/beard nets.
- Ongoing training, including forklift certification, food safety and GMP, emergency procedures, and hazard communication.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
