Warehouse Supervisor

Shearer's Foods•Massillon, OH

26d

About The Position

The Warehouse Supervisor is responsible for coordinating team members to maintain efficient receiving, storing, testing, inventory, and shipping operations in a continuous-improvement environment while creating and maintaining a safe workplace. The role directs and monitors employee activities, provides leadership, coaching, and development, and builds team effectiveness in warehouse processes.

Requirements

At least 2 years of experience in a warehouse management or supervision role.

Nice To Haves

Four-year degree in Industrial Engineering, Supply Chain Management, or Business.
Warehouse management or supervision experience in the food processing industry.

Responsibilities

Supervise and monitor employees working in all manufacturing warehouse areas.
Enforce safety and sanitation rules and principles to support a safe workplace.
Ensure and monitor the efficiency of receiving, storage, and distribution.
Use metrics and data to evaluate and improve receiving, storage, and distribution methods and standards.
Inspect receiving and material-storage processes to detect defects or malfunctions.
Develop and implement improvement plans for receiving, storage, inventory, and distribution.
Plan and establish work schedules, assignments, and production sequences to meet performance standards.
Translate schedules into receiving, storage, and distribution requirements.
Use standard work processes to ensure repeatable performance.
Monitor goals and levels to ensure consistency with performance standards.
Coordinate operations and activities within or between departments by conferring with other supervisors.
Track employee work performance and attendance to ensure performance metrics are met.
Direct employees involved in receiving, material storage, inventory, and distribution.
Recognize appropriate actions in the event of an injury or incident.
Plan, develop, and implement warehouse safety and security programs and activities.