Warehouse Manager

Dreyer's Grand Ice Cream•Laurel, MD
•$100,000 - $112,000•Onsite

About The Position

Dreyer’s Grand Ice Cream, now part of Froneri, is seeking a Warehouse Manager to lead their warehouse team. This role is crucial for managing inventory, supplying materials to production, and overseeing third-party warehouse service providers to meet plant KPIs. The position involves ensuring inventory freshness, warehouse safety, and cost optimization. The company emphasizes a culture of ownership, integrity, continuous improvement, and teamwork, encouraging employees to think like general managers and gain broad exposure across various business functions. This is an opportunity to drive high-impact transformation with well-known brands in a fast-paced, entrepreneurial environment.

Requirements

  • At least successful operational experience in a leadership role at business level in warehouse management.
  • Relevant operational experience at business level in Logistic, Technical, Transportation is beneficial.
  • Experience in the management of projects such as: Warehouse, Distribution Network Redesign, High Performance Logistics.
  • Strong leadership, analytical thinking, interpersonal, and organizational skills.
  • Developed ability of Excel skills.
  • Highly developed ability of negotiation and communication skills.
  • Good knowledge of Planning cycle, commercial understanding, optimization techniques and Costing.
  • Represent The Froneri Way of working through the behaviors and characteristics in our Operating Model and Core Values.
  • Results Orientated.
  • Warehousing Management (Materials Fulfillment) processes, tools, systems, and related Best Practices for the optimization of available resources.
  • Insourcing versus Outsourcing of warehouse operations.
  • Safety, Health and Environment, Quality principles, regulations/ Best Practices.
  • Legal Framework for warehouse operations Understands Best Practices, implications.
  • Budget management and cost analysis.
  • Other ensuring supply processes (Customer Service, Demand & Supply Planning and Manufacturing) and related drivers (lead times, customer service levels, customer prioritization, customer requirements, key supply constraints).
  • Stock management (type of demand, seasonality, lifecycle status, shelf life, bad goods, consensus demand plan).
  • Must be able to win trust and respect of others.
  • Must be able to identify potential impacts of a problem on all relevant areas of the operation.
  • Must be able to give a point of view clearly and firmly while open to objections.
  • Eye for detail - Able to balance priorities.
  • Able to see the bigger picture beyond the scope of their job.
  • Thinks outside of the box.
  • Bachelor’s degree in Supply Chain Management, Logistics, Business Administration, or related field.
  • Equivalent combination of education and relevant experience considered.
  • 5+ years of warehouse/logistics experience in a manufacturing or food production environment.
  • Minimum 2–3 years in a leadership or supervisory role.
  • Experience managing dry goods inventory (packaging materials, ingredients, MRO parts, etc.).
  • Strong background in high-volume, fast-paced operations (FMCG preferred).

Nice To Haves

  • Experience implementing improvement concepts and tools.

Responsibilities

  • Lead the warehouse team in setting targets for warehousing services, including factory inventory, supply of materials to production, and timely delivery of goods.
  • Manage and control the warehouse management information system, ensuring data integrity and championing process improvements for efficient use of capital and people.
  • Ensure flexibility in structures and processes to meet ad-hoc requirements and adapt to changes in the logistics or market environment.
  • Drive cost-saving initiatives to improve warehouse operation performance and manage the warehousing cost budget, including potential investment requirements.
  • Negotiate contracts and establish strong relationships with service providers, including conflict management.
  • Select, engage, motivate, and manage the warehouse team.
  • Ensure maintenance of the building, warehouse equipment, and security.
  • Identify potential issues within warehouse operations, evaluate risks, and propose solutions.
  • Provide daily/weekly updates to ensure alignment with the team and cross-functional departments on warehouse operations.
  • Ensure outstanding delivery of 3PL services at minimum cost through close and effective management of the relationship.
  • Manage the budget for 3PL services.
  • Adhere to FRONERI procedures and standards.
  • Maintain 5S in the workplace.
  • Update planning parameters on the system for materials as needed.

Benefits

  • medical
  • dental
  • vision
  • life
  • paid time off
  • paid holidays
  • paid parental leave
  • 401K plan with employer match and annual contribution available
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