Warehouse Inventory Specialist

North Freeze Dry•Little Falls, MN

18h

About The Position

The Warehouse Inventory Specialist moves materials and products by forklift, manages inventory and lot traceability through the plant ERP system, and supports production operations by ensuring operators have the materials they need. The role includes loading and unloading products and trucks, delivering product within the facility, pre-staging shipments, and accurately completing shift paperwork. The specialist follows quality and food-safety guidelines, maintains a sanitary and orderly work area, and inspects and maintains forklifts and other equipment. The position also involves professional interaction with freight drivers and supporting other production and manufacturing lines as needed. The schedule is 11:00 p.m. to 7:00 a.m.

Requirements

High school diploma or equivalent.
Self-motivated and able to accept constructive feedback to grow in the position.
Ability to follow food-safety, quality, and workspace-safety procedures and requirements.
Ability to follow verbal and written instructions.
Ability to establish and maintain effective working relationships in a team environment.
Ability to lift at least 50 pounds and stand for an extended period.
Work well in a team environment.
Mechanically inclined.
Ability to adapt to and accommodate change.

Nice To Haves

Six months of experience working in a manufacturing or production facility.
At least six months of forklift experience and forklift certification, or willingness to learn and obtain certification; training is provided.
Driven to continually grow and develop in the role.

Responsibilities

Move materials and products via forklift.
Use the plant ERP system to manage inventory control, lot traceability, and tracking.
Load and unload products and enter product information in the plant ERP system.
Move and deliver product within the facility and load and unload trucks.
Work with operators to ensure they have materials needed to perform their job functions.
Complete shift paperwork accurately, clearly, and concisely.
Follow quality guidelines and Master Sanitation Schedules, and maintain a food-safe, sanitary environment.
Support other production and manufacturing lines as necessary.
Maintain clean, safe, and orderly work areas.
Inspect forklifts according to the inspection schedule and clean and maintain equipment and forklifts.
Interact professionally and respectfully with freight drivers.
Pre-stage shipments.