The Warehouse Associate performs warehousing functions for the Food Bank, including receiving, storing, managing food inventory, selecting orders, shipping, and supporting quality control. This is a part-time role scheduled Monday through Friday between 2:00 p.m. and 10:30 p.m.; occasional weekend availability may be required. The position involves handling food goods and freight, maintaining inventory accuracy, supporting agencies collecting orders, and keeping the facility clean, orderly, and safe. The employee must be able to work in varying indoor temperatures, including cooler and freezer areas, and may occasionally work outdoors. The warehouse environment has moderate to loud noise from traffic and equipment. The role requires regular lifting and moving of up to 20 pounds, frequent lifting and moving of up to 35 pounds, and occasional lifting and moving of up to 50 pounds. The employee must be able to operate forklifts, pallet jacks, and other warehouse support equipment after completing required training. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED