Waiter/Waitress (On Call)

Compass Group•Dallas, TX
•Onsite

About The Position

Culinaire is hiring an on-call Waiter/Waitress at Music Hall at Fair Park in Dallas, Texas. The role takes food and beverage orders and efficiently delivers items to dining room guests. The position pays $6.55 per hour. The schedule is on call, Sunday through Saturday, with hours that may vary; more details are provided during the interview. Previous serving experience is preferred. Culinaire provides upscale food and beverage management services for diverse national accounts, including museums, cultural landmarks, hotels, theaters, restaurants, and special event venues. The company emphasizes associate career paths, safety, and success, as well as high-quality food and service for clients and guests.

Requirements

  • Previous serving experience is preferred.
  • Ability to perform the essential functions satisfactorily, with or without a reasonable accommodation.

Nice To Haves

  • Previous serving experience.

Responsibilities

  • Greet dining room guests promptly and warmly, take food and beverage orders efficiently, and follow established service steps.
  • Deliver food promptly and professionally while maintaining safe food-handling and sanitation standards.
  • Follow up with guests to assist with additional needs or requests.
  • Understand menu items and ingredients, advise guests on food and drink combinations when requested, accommodate reasonable requests, and note preferences.
  • Demonstrate knowledge of specialized diets and allergens as needed.
  • Communicate with back-of-house staff to ensure orders are correct and special requests are accommodated.
  • Communicate effectively and remain flexible and patient when interacting with guests and staff.
  • Collect tickets and follow cash-handling procedures.
  • Promote a clean, safe, and neat environment for guests.
  • Maintain sensitivity and confidentiality regarding personal or medical information shared.
  • Address complaints or issues promptly and relay relevant information or complaints to the supervisor.
  • Set up the dining room before service, maintain it during service, and clean it afterward in accordance with sanitation standards.
  • Operate equipment including fire extinguishers, telephones, iced tea and soda machines, soup wells, and coffee machines.
  • Work with staff from other departments during special events and functions.
  • Perform other duties as assigned.

Benefits

  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Life and AD&D insurance
  • Disability insurance
  • Retirement plan
  • Paid time off
  • Holiday time off (varies by site and state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Potential eligibility for paid and/or unpaid time off in accordance with applicable federal, state, and local laws
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