The Vice President, Risk Management reports to the Chief People Officer and provides executive leadership, strategic direction, and governance for risk management across the organization, with a focus on Health & Safety, Food Safety, and Regulatory matters. The role develops and leads an integrated strategy to identify, evaluate, mitigate, and monitor operational, financial, and strategic risks while protecting team members, assets, reputation, and business performance. The Vice President partners with cross-functional executives to incorporate risk considerations into business decisions and align insurance, claims management, loss prevention, health and safety, food safety, and regulatory compliance priorities with organizational objectives. The role establishes policies, oversight processes, and performance measures; advises executive leadership on significant exposures and mitigation priorities; and leads the risk management team and external partners in delivering effective, financially disciplined programs.
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Job Type
Full-time
Career Level
Executive