Utility Worker-Dishwasher

Hyatt•Chattanooga, TN

1d•Onsite

About The Position

LBA Hospitality is now hiring for our opening team for the upcoming Caption by Hyatt Chattanooga, set to open in March 2026! Work will start in early March to prepare for the hotel opening. Provides excellent guest service in an efficient, courteous professional manner; following standards of friendly hospitality while adhering to guidelines and procedures. Is responsible for the cleanliness of the kitchen, as well as, the usage and organization of supplies.

Requirements

Must be able to perform major life activities: Standing, lifting, bending, learning, reading, concentrating, thinking, and communicating.
Must be able to push or pull 60 pounds unassisted and lift and/or carry 30 pounds unassisted.
Must be able to stand for eight hours, bend, stretch, reach.
Must be able to see and hear.
Must be able to communicate with other associates and/or guests.
Knowledge of proper cleaning, organization and handling of dishes, flatware and kitchen utensils.
Knowledge of keeping sanitation and cost controls.
Knowledge of safety and security measures.
Knowledge of chemicals and water temperatures.
Ability to work within productivity standards.
Ability to follow cleaning procedures in the company systematic fashion.
Must be able to work alone without direct supervision.
Must be able to work as a team member.
Comply to all standards.
Be able to multi task, remain service centric.
Communicate professionally with guests and co-workers.
Report or correct any hazardous conditions observed immediately.
Character traits of honesty and trustworthiness are essential to this position and must be displayed at all times.
Potential associates must pass appropriate security clearances.

Nice To Haves

Experience in similar capacities: lodging, housing, hospitals, care facilities preferred
Food Handling certification preferred

Responsibilities

Set up work station as required: dish machine, chemical levels, presoak.
Operate equipment as manufacturer intended to include: cleaning, wiping outside of machines, requesting maintenance assistance for repairs and temperatures etc.
Clean equipment such as hoods, filters, steam tables, bus tables, carts, ovens and grills.
Maintain a clean and organized work area including storerooms.
Have a thorough knowledge of emergency procedures.
May set up meeting rooms if applicable, handle guest issues and housemen duties when assigned.
Other duties as assigned, of which the associate is capable of performing as needs arise in the hotel.