The Utility Representative works in Nutrition Services at Freeman West. The role spends most of each shift washing and sanitizing dishes, trays, pots, pans, and utensils; operating the dish machine and three-compartment sink; returning clean items to appropriate storage and service areas; and cleaning and sanitizing dish-room and kitchen spaces, floors, carts, equipment, and work areas. The employee also removes trash and cardboard, maintains orderly disposal areas, follows food-safety, sanitation, and workplace-safety procedures, and assists with stocking, transporting supplies, and other assigned Nutrition Services duties. Most of the shift is spent standing in the dish room, where the employee is exposed to heat, steam, water, food residue, cleaning chemicals, and noise. This is a full-time, 40-hour-per-week position.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed