Undergraduate Student Research Assistant

Chapman University Careers•Irvine, CA

About The Position

The Undergraduate Student Research Assistant supports faculty-led food safety research through laboratory experiments, data collection, and research dissemination. The position provides hands-on experience in food microbiology and may include opportunities to contribute to research manuscripts and conference presentations.

Requirements

  • Current undergraduate student with an interest in food science, food safety, microbiology, biology, or a related field.
  • Experience with basic laboratory techniques through coursework, employment, or research experience.
  • Familiarity with common laboratory equipment and procedures.
  • Strong attention to detail and ability to maintain accurate records.
  • Ability to follow written and verbal instructions carefully.
  • Ability to work independently and collaboratively in a research environment.
  • Dependability and ability to maintain a consistent work schedule of approximately 3–5 hours per week.

Responsibilities

  • Conduct laboratory analyses for food microbiology and food safety research experiments under faculty supervision.
  • Prepare samples, materials, and equipment for laboratory experiments.
  • Operate laboratory equipment according to established procedures and safety requirements.
  • Collect, organize, and document research data accurately.
  • Assist with reviewing and summarizing research findings.
  • Support the preparation of research manuscripts, posters, and presentations.
  • Assist with presenting research findings at conferences or other academic events, as appropriate.
  • Maintain a clean, organized, and safe laboratory workspace.
  • Follow established laboratory safety, food safety, and research protocols.
  • Perform other related research duties as assigned.
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