Temporary Catering Cook – Limited Hour

Davidson CollegeDavidson, NC
Onsite

About The Position

This role requires an individual skilled in batch cooking and maintaining high food quality and safety standards. The ideal candidate will be reliable, efficient, and focused on delivering exceptional food and service tailored to client's needs.

Requirements

  • Skilled in batch cooking
  • Skilled in maintaining high food quality and safety standards
  • Reliable
  • Efficient
  • Focused on delivering exceptional food and service tailored to client's needs

Responsibilities

  • Batch cooking
  • Maintaining high food quality and safety standards
  • Delivering exceptional food and service tailored to client's needs
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