The Team Member performs assigned tasks and duties within a Hardee’s restaurant. The role provides guests with a positive hospitality experience, prepares quality food products according to standards, and maintains a clean, pleasant, and safe environment for guests and team members. Team Members may greet and serve guests or prepare food, including work as a cashier, cook, or biscuit maker. Capstone Restaurant Group provides training and tools to help Team Members succeed and develop their skills, with opportunities for promotion. The role suits people who enjoy working in a fast-paced environment and value hospitality, people, and integrity.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed