About The Position

The Team Member performs assigned tasks and duties within a Hardee’s restaurant. The role provides guests with a positive hospitality experience, prepares quality food products according to standards, and maintains a clean, pleasant, and safe environment for guests and team members. Team Members may greet and serve guests or prepare food, including work as a cashier, cook, or biscuit maker. Capstone Restaurant Group provides training and tools to help Team Members succeed and develop their skills, with opportunities for promotion. The role suits people who enjoy working in a fast-paced environment and value hospitality, people, and integrity.

Requirements

  • Be at least 14 years old.
  • Be willing to work flexible hours.
  • Have a positive attitude and value guests and fellow team members.
  • Be dependable and reliable, and act with integrity.

Responsibilities

  • Greet and serve guests while providing a positive hospitality experience.
  • Prepare quality food products according to standards.
  • Keep the restaurant clean, pleasant, and safe for guests and team members.
  • Perform specific tasks and duties as assigned within the restaurant.

Benefits

  • Pay for Performance Plan with opportunities for growth, development, and increased pay
  • Flexible scheduling
  • Part-time and full-time opportunities
  • Competitive pay and benefits
  • Referral bonuses
  • Free meals while working
  • Meal discounts for the employee and their family
  • Scholarship opportunities
  • Tuition reimbursement
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service