About The Position

Dion’s is hiring a part-time Team Member for its Resler & Paseo del Norte location. Team Members work with others on food preparation, serving customers, preparing orders, and cleanup. The workplace is described as fun and team-driven, with opportunities to interact with coworkers and regular customers. Day crew employees work Monday through Friday, with schedules generally falling between 7:00 a.m. and 4:00 p.m. Night crew employees work evenings and weekends, with schedules generally falling between 4:00 p.m. and closing on weeknights, and 7:00 a.m. and closing on weekends. Start and end times vary, employees are not expected to work every shift, and schedules can be adjusted around activities such as school and sports. The listed salary range is $13.00–$15.00.

Requirements

  • Be upbeat.
  • Be willing to learn.
  • Have a desire to work with a team.
  • Be able to meet Dion’s dress code requirements.
  • Love food.

Responsibilities

  • Prepare food.
  • Serve customers.
  • Make customer orders.
  • Clean up.
  • Work collaboratively with the team.

Benefits

  • Paid time off and paid sick leave
  • 401(k)
  • Health insurance
  • Free food after shifts and during breaks
  • Competitive compensation and frequent raise opportunities
  • Flexible schedules
  • Referral and incentive program
  • Work-life balance
  • Training
  • Internal promotion opportunities
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