The Teacher delivers Family and Consumer Sciences (FACS) instruction, including food and nutrition, clothing and textiles, child development and parenting, housing, and consumer education. The curriculum develops knowledge and skills that support healthy, functioning individuals and families and their work roles. Instruction focuses on career preparation in early childhood education, culinary arts, and work-based learning. As advisor to Family, Career, Community Leaders of America (FCCLA), the teacher guides students in developing leadership skills, occupational proficiency, and self-esteem. The teacher plans and delivers curriculum, teaches and assesses writing, evaluates student learning on an ongoing basis, and adapts instruction to meet individual and group needs. The position maintains classroom order, supervises students outside class, collaborates with faculty, communicates with parents, follows applicable laws and school policies, and works to improve professional competence. The teacher performs other duties as required by School Board policy or as needed. The role works in a public school with a moderate noise level. It involves using a personal computer, calculator, copier, fax machine, LCD equipment, kitchen equipment, and sewing machine. The position requires a bachelor's degree and a Virginia teaching license, or eligibility for one, with a Family and Consumer Science (FACS) endorsement. Applicants must successfully complete FBI and state police criminal history investigations, a Child Protective Services investigation, and tuberculosis screening or testing. The position is listed at 8 hours per day and 200 days per year, with compensation of $57,226.69–$87,774.05.
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Job Type
Full-time
Career Level
Entry Level