Grinders Above and Beyond is a family-owned restaurant serving food with a staff since 1976. The Supervisor supports the General and Assistant Managers and helps operate the restaurant day to day. The role leads shifts in the front and back of house, coaches and supervises employees, and helps ensure service procedures are followed. After training, the Supervisor is expected to have working knowledge of menu items and ingredients, restaurant operating procedures, and assigned job tasks. Restaurant management experience is preferred.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed