The Supervisor Food & Nutrition-Dietary supervises the day-to-day operation of the Food and Nutrition Department, ensuring full compliance with federal, state, and other regulatory agencies. The role performs clerical support and duties necessary for optimal patient care, including helping ensure food prepared in the department is safe and produced efficiently, meeting budgetary requirements, and following policies and procedures. Encino Hospital Medical Center is a 150-bed hospital in Encino, California, with a multidisciplinary staff and a diverse patient population. It provides a range of inpatient and outpatient services in a caring environment.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED