Summer Seasonal Waitstaff (On Campus Housing Available)

Silver Bay YMCA • Silver Bay, NY

54d • Onsite

About The Position

Looking for a summer adventure and a lifetime of memories? Look no further, Silver Bay YMCA is hiring, and we want you to join our team! Located in Silver Bay, New York on the shores of Lake George in the beautiful Adirondacks, Silver Bay YMCA is 700 acres of endless possibilities. Founded over 100 years ago, Silver Bay YMCA is a mission-driven Conference Center, Children’s Day Camp and Family Retreat that serves over 800 people per week during the summer season. Silver Bay offers a variety of activities to their guests, including swimming, boating, fitness classes, indoor climbing, high and low ropes courses, tennis, pickleball, archery, basketball, hiking, lectures, string quartet concerts, and a, arts and crafts studio.

Seasonal employees at Silver Bay YMCA start between April and mid-June, with the opportunity to stay as long as mid-November.

POSITION SUMMARY: This position reports to the Dining and Banquet Manager and is is responsible for filling key roles in the following Areas:

Requirements

• Must be 18 years or older.
• High School Diploma or equivalent required.
• Demonstrated ability to follow directions and meet food service health and safety standards.
• Demonstrated ability to be alert, thorough, detail-oriented, and work effectively with others in a noisy and fast-paced environment.
• Demonstrated ability to provide excellent customer service and multi-tasking skills.
• Sound verbal, writing, and mathematic skills.
• Basic working knowledge of computers.
• Maintaining good personal hygiene and personal sanitation.

Nice To Haves

• Experience preferred but not a requirement
• Bartending experience a plus.

Responsibilities

• Helps prepare, deliver, and serve food for all catering functions across campus, including weddings, conferences, private parties and more.
• Greet and assist guests, clear tables, maintain table set-ups, maintain bus stations, and clean the dining room and outdoor food service areas.
• Serves guests from the buffet line and maintains the salad bar and beverage area.
• Follows proper food handling and sanitation procedures.
• Serves as a customer service agent through positive and friendly guest interactions.
• Report all accidents and incidents involving self, participants, guests and other employees to the correct parties.
• Performs other duties, as requested.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED