Suite Server & Attendant
About The Position
Suite Server & Attendants are the catering operators of the AMSOIL Arena Suites during sport events and concerts! They are responsible for efficiently running food and beverage services during an event, from set up, serving, cleanup and providing guests with an exceptional experience. This position is part-time with a schedule based on DECC event needs. The Suites are at their busiest schedule from October to May. This position is mostly afternoon and evening shifts on weekends and may include some weeknights and holidays. Hours per week will vary from 0-20. Availability for UMD Men’s Hockey games is essential.
Requirements
- At least 2 years of customer service experience is required.
- Basic math skills and cash handling skills required.
- Ability to use a point-of-sale system.
- Ability to ensure a high level of customer service
- Ability to adapt to changes, delays, or unexpected events
- Ability to move quickly throughout the complex.
- Ability to stand and walk for hours at a time.
- Excellent organizational and time management skills.
- Must be 18 years of age or older.
- Successful completion of reference checks
- Successful completion of a background check
- Successful completion of a drug test, if applicable
Nice To Haves
- At least one year of serving and/or bartending experience.
Responsibilities
- Responsible for providing exceptional hospitality while serving food and beverage to all suite holders and single game renters during events hosted at the DECC in AMSOIL Arena.
- Perform exceptional and prompt customer service to all guests.
- Speak courteously to all customers to determine their needs and assist.
- As required, assist with all catering functions and perform additional serving and/or bartending roles.
- Review event sheets to ensure event areas are set up correctly.
- Serve hors d'oeuvres and/or set up, monitor and serve a buffet line, as required.
- Place orders and process payments using the point of sale.
- Supply alcohol services in addition to food services for guests in the suites.
- Responsible for clearing, closing and cleaning the suites and service areas.
- Perform opening and closing duties as required.
- Easily adapt to changes, delays, or unexpected events.
- Create and maintain a professional and hospitable appearance and atmosphere.
- Follow all sanitation, health, and safety protocols.
Benefits
- Free parking
- Employee wellbeing initiatives
- Monthly bus pass bus reimbursement program
- Public Employee Retirement Account (PERA) – Pension Plan – with employer match
- Optional Minnesota Deferred Compensation Plan
- Free Employee Assistance Program
- Paid Time Off
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
