Styler DSI SW - Days

Work at SimmonsSouthwest City, MO
Onsite

About The Position

This position is responsible for placing product on conveyor lines going into a spiral freezer in the proper manner, ensuring that the product is spread out and meets specifications. The role involves participating as a team member, adhering to Simmons Operating systems principles, and performing other duties as necessary to support business objectives. The job requires working in a cold, wet, noisy, dusty environment for the entire shift, with repetitive motion and the possibility of rotating through cold and hot areas. Personal Protective Equipment (PPE) will be used as needed.

Requirements

  • Must be able to move, push or pull up to 55 pounds from table to scales at waist level.
  • Must be able to bend, stoop, walk, stand and work in a cold, wet, noisy, dusty environment for entire shift.
  • Must be able to work on feet for entire shift.
  • Will use water resistant footwear, hearing protection, hair net(s), liners, smock, gloves and any other protective equipment as needed or required.

Nice To Haves

  • Preference for poultry or food processing organization

Responsibilities

  • Places and spreads product on conveyor belt, ensuring product is straight and that pieces do not fold, overlap or touch one another before letting it go on through machine.
  • Ensures the red laser beam strikes right down the keel (center) of the breast butterfly and right along side of the breast split.
  • Prevents air pockets from affecting weights by pressing down on each breast as it goes by.
  • Maintains line speeds and ensures product meets specifications.
  • Inspects the meat for bones or fat and returns any rejects back to the debone trimline.
  • Identifies improper cuts on cut up product.
  • Notifies supervisor of bad cuts and removes bad cuts from the line.
  • Will rotate to other positions on the line as required.
  • Participates as a member of the Team.
  • Participates in the ongoing development, communication and implementation of team concepts, programs and policies; coordinates work to ensure best practices with all team members.
  • Attends appropriate team meetings.
  • Accepts responsibility to quickly identify any areas that lack cohesiveness, bringing them to the attention of the team leader and working with the team in a supportive manner to resolve issues and actively look for ways, and reinforce actions needed, to achieve synergy possible within the larger organization.
  • Is familiar with Simmons’ established operating systems (e.g. quality, security, office environment, company policies, LEAN); understands the responsibility to maintain familiarity with the systems and this position’s role in support of these systems - including a consideration of the impact of individual actions on the systems and the responsibility to communicate concerns and improvement ideas.
  • Performs other duties as necessary in support of business objectives.
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