Storeroom Manager

Wedgewood Golf & Country Club•Powell, OH

3d•$20 - $24•Onsite

About The Position

We are seeking an organized, detail-oriented Storeroom Manager to oversee all food and operational inventory for a high-volume private club environment. This position is responsible for receiving, storing, issuing, and tracking products while maintaining accurate inventory records and supporting cost-control initiatives across kitchen and clubhouse operations. The ideal candidate has hospitality or restaurant inventory experience, strong organizational skills, and the ability to work closely with chefs, accounting staff, and vendors in a fast-paced environment.

Requirements

2+ years of inventory, storeroom, purchasing, or hospitality operations experience preferred
Restaurant, hotel, country club, or food-service background strongly preferred
Experience with inventory or purchasing software such as: Microsoft Excel, Jonas Club Software
Strong attention to detail and organizational skills
Ability to lift up to 50 lbs and work in refrigerated storage areas
Basic accounting or invoice-processing knowledge preferred
Ability to work independently and maintain confidentiality

Responsibilities

Receive and inspect all food, beverage, and supply deliveries
Verify invoices, quantities, quality, and purchase orders
Maintain organized dry storage, refrigeration, freezer, and other inventory areas
Monitor inventory levels and communicate purchasing needs
Conduct weekly and monthly inventory counts
Track product usage, waste, shortages, and variances
Issue products to kitchen and bar departments
Ensure FIFO rotation and food safety standards are maintained
Coordinate with accounting on invoice reconciliation and accounts payable support
Maintain accurate records using inventory management software and spreadsheets
Assist Executive Chef and F&B leadership with cost-control reporting
Develop and maintain pars for food, paper goods, and operational supplies