The Store Manager is responsible for performing all duties and performance requirements of a Customer Service Representative and Assistant Manager. This includes managerial and leadership duties such as recruiting, interviewing, hiring, firing, training, preparing daily reports, bank deposits, conducting surveys of competition, managing timesheets, and operating Point of Sale equipment, credit/debit card machines, Lotto, Lottery, Fuel Dispensers, and ATM's. The Store Manager must be proficient in the use of all equipment and reports, act as an ambassador for SBOC/Han-Dee Hugo’s, and champion the Company’s Values and Mission Statement. They must be able to resolve personnel issues, address customer complaints professionally, ensure the store is fully stocked and fronted, and accurately post POP signage. Additionally, the Store Manager must be capable of activating emergency controls, handling accidental spills, and operating fire extinguishers and Emergency Shut Offs.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed