Part-Time Store Cashier/Stocker

ALDI•Branford, CT

14d

About The Position

ALDI is hiring part-time cashiers and stockers to support store operations and provide an excellent customer shopping experience. Cashiers deliver friendly, efficient checkout service and may complete curbside pickup orders. Stockers keep shelves and displays stocked and organized according to merchandising plans. The position averages fewer than 30 hours per week and starts at $20.00 per hour, with scheduled wage increases through Year 5. Stockers must be able to arrive as early as 5:00 a.m.

Requirements

Be at least 18 years old.
Provide prompt and courteous customer service.
Operate store equipment, including cash registers, floor scrubbers, cardboard balers, pallet jacks, handheld devices, and computers.
Interpret and apply ALDI operating policies and procedures.
Communicate effectively verbally and in writing.
Perform basic arithmetic, including addition, subtraction, multiplication, and division.
Follow instructions and pay attention to detail.
Work independently and with others.
Organize, prioritize, and complete assigned tasks within established timeframes.
Maintain reliable and prompt attendance.
Meet availability requirements.
For stocker duties, be able to arrive as early as 5:00 a.m.
Meet the physical demands of pushing, pulling, sitting, standing, reaching, grasping, twisting, bending, moving between areas, and lifting, carrying, and placing products weighing up to 45 pounds at various shelf heights, including overhead.
Work with products in varying temperatures, including freezer and cooler environments.
Use glass and multipurpose cleaning products.

Nice To Haves

High school diploma or equivalent preferred.
Prior work experience in a retail environment preferred.

Responsibilities

Model and fulfill customer service principles and escalate concerns to store management as needed.
Assist store management in meeting operational efficiency and total loss goals.
Comply with company policies and processes.
Help maintain a safe working environment by identifying and addressing hazards, using proper ergonomics, and keeping equipment in proper working order.
Maintain store zone and merchandising standards.
Follow inventory procedures and product handling guidelines.
Perform general cleaning tasks to company standards.
Use the point-of-sale system to scan and process purchases accurately and report scanning concerns or errors to store management.
Follow cash policies and procedures.
Follow the checkout line policy and open additional lanes as required.
Complete curbside pickup orders by retrieving and verifying items and delivering them to customers’ vehicles in a timely manner.
Stock shelves and displays neatly according to merchandising planograms.