About The Position

ALDI is hiring part-time cashiers and stockers to support store operations and provide customers with a positive shopping experience. Cashiers provide friendly, efficient checkout service and may complete curbside pickup orders. Stockers keep shelves and displays stocked and organized according to merchandising plans. Stockers must be able to arrive as early as 5:00 a.m. The position averages fewer than 30 hours per week and starts at $19.50 per hour, with stated wage increases in later years.

Requirements

  • Must be at least 18 years old.
  • Ability to provide prompt and courteous customer service.
  • Ability to operate store equipment, including cash registers, floor scrubbers, cardboard balers, pallet jacks, handheld devices, and computers.
  • Ability to interpret and apply ALDI operating policies and procedures.
  • Effective verbal and written communication skills.
  • Ability to perform basic arithmetic, including addition, subtraction, multiplication, and division.
  • Ability to follow instructions and pay attention to detail.
  • Ability to work independently and with others.
  • Ability to organize, prioritize, and complete assigned tasks productively within established timeframes.
  • Reliable and prompt attendance.
  • Ability to meet availability requirements.
  • Stockers must be able to arrive at work as early as 5:00 a.m.
  • Ability to push, pull, sit, stand, reach, grasp, twist, bend, and move between areas.
  • Ability to lift, carry, and place products weighing up to 45 pounds on shelves at various heights, including overhead.
  • Ability to stock products in varying temperatures, including freezer and cooler environments.
  • Ability to use glass and multipurpose cleaning products.

Nice To Haves

  • High school diploma or equivalent preferred.
  • Prior work experience in a retail environment preferred.

Responsibilities

  • Model and fulfill customer service principles and escalate concerns to store management as needed.
  • Assist store management in achieving operational efficiency and total loss goals.
  • Follow company policies and processes.
  • Help maintain a safe working environment by identifying and addressing hazards, following proper ergonomics, and keeping equipment in working order.
  • Maintain store zone and merchandising standards.
  • Follow inventory procedures and product-handling guidelines.
  • Perform general cleaning to company standards.
  • Use the point-of-sale system to accurately scan and process purchases and report scanning concerns or errors to store management.
  • Follow cash policies and procedures.
  • Follow the checkout line policy and open additional checkout lanes as needed.
  • Complete curbside pickup orders by retrieving items, verifying order contents, and delivering orders promptly to customers’ vehicles from the staging area.
  • Stock shelves and displays neatly according to merchandising planograms.
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