The Stock Manager oversees stock associates and department operations. The role includes training and developing associates, creating work schedules, conducting performance reviews, delegating work, controlling labor, and ensuring compliance with company policies and procedures. The Stock Manager inspects and rotates stock daily, orders and maintains inventory based on store needs, ensures shelf tags are in place, checks refrigeration cases hourly, and performs case counts for production projections. The position also involves maintaining departmental paperwork and accurate records, assisting with bank deposits and store opening and closing, operating a register as needed, and providing courteous customer service, including helping bag groceries. The Stock Manager must maintain safety policies and be able to attend onsite work during scheduled shifts. Food City describes itself as a privately held, family-owned company focused on running the best store in town and supporting the communities it serves. The company offers flexible schedules and career opportunities across a range of functions.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed